A taste of Nepal & India.

Authentic Nepali style curry mixed with herbs and spices with a deep flavour, served on the bone.

A thick green chilli sauce with a choice of your meat or egg.

Sizzling lamb marinated in fresh herbs, cooked in a clay oven, stir fried on a tawa with fresh mixed peppers, onions and garlic, naan. (So, Su)

Spiced chicken or lamb meat mixed in rice, raita or veg sauce. (N, D, So, M, Se, G, Su)

Nepal's finest on the bone chicken curry.

Traditional Nepalese dish. Sizzling diced lamb flavoured with green chillies and herbs, naan. (M)

Chicken fillet served with a creamy mushroom sauce and rice or pilau rice. (D, Ce)

Battered white fish chunks stir-fried in red sauce with peppers, onions and a side of butter-fried potatoes. (F, G, Su, D-optional)

Chicken breast marinated in mixed herbs or battered fish chunks or paneer, naan, sauce, salad, chips. (F, D, G, M, Ce)

Deep fried battered marinated chicken wings, coleslaw, choice of sauce, chips. 6 pcs. (G, E, D)

Deep fried battered marinated chicken breast, seeded bun, mayo, lettuce, jalapeño, tomato, cucumber, salsa sauce, chips. (G, D, E, Se)

Crispy battered cod, served with chunky chips, peas or mushy peas and tartar sauce. (G, F, D, E, M)

Clay oven marinated minced lamb cooked with fresh herbs served on a sizzler.

Stir fry chicken tenders with fresh chilli, onions, peppers, mixed herbs and a pinch of fresh garlic and tomato paste. 6 pcs. (So, Su, G)

Chops marinated in our blend of special Indian spices. 2 pieces.

Marinated lamb cubes served on a sizzler.

Prawns cooked in a red sauce, served on a fried puri. (G, Cr, Su)

Marinated minced chicken stuffed in a flour based dumpling served with Nepalese chutney. 4 pieces. (G)

Fried chicken dumplings, stir fried with fresh garlic, chilli, onions, peppers and a touch of mixed herb sauce and tomato paste. 4 pieces. (G)

Marinated chicken cooked in the finest Nepalese herbs and spices. 5 pieces. (D, M)

Marinated king prawns cooked with garlic and fresh herbs.

A combination of lamb tikka, lamb kebab, tandoori chicken, chicken tikka, naan. (G, D, E)

Sizzling half or whole portioned chicken on the bone marinated in yogurt & herbs, naan. (G, D, E)

Seasoned minced lamb cooked in a clay oven, wrapped in a naan, with fresh salad & mint sauce. (G, D, E)

Stir fried spaghetti seasoned with vegetables and chicken or prawns, with a hint of soy sauce. (G, So)

Boneless chicken or lamb, onion, tomato, garlic and chilli sauce. (D)

Tender chunks of chicken or lamb in a spicy tomato sauce infused with onions and peppers.

Chicken or lamb cubes in a rich, creamy coconut sauce. (D, N)

Tender chicken or lamb cubes marinated in yogurt, Indian herbs and spices. 6 pcs and a naan. (G, D, E)

Sizzling king prawns marinated in fresh herbs, cooked in the clay oven. 7 pcs and a naan. (G, D, E)

Chicken cubes cooked in a rich, creamy, mixed herbs tomato sauce, with butter. (D, N, Ce)

Roasted paneer or chicken or lamb pieces marinated and cooked in a spiced tomato sauce. (D, N, Ce)

Chicken or lamb cooked in a spicy hot gravy sauce.

Thick and hot spicy red curry with chicken or lamb chunks.

Vegetable pastry, traditional street food. 3 pieces. (G)

Fried cassava infused with garlic and chilli. (G, Su)

Chickpeas cooked in a tomato sauce & fresh herbs, served on a fried puri. (G, M)

Crispy, light and savoury thinly sliced onions coated in a batter. 2 pieces.

Cottage cheese cubes stir fried with fresh onions, peppers, chilli, mixed herbs and a pinch of tomato paste. (D, M)

Fried cassava tossed in irresistible Eastern African spice. (M)

Stir fried battered mushrooms in a magic red sauce, mixed peppers and onions. (G, Su)

4 large paneer cubes, marinated in yogurt and mixed herbs cooked in the clay oven.

Tender chunks of vegetables in a spicy tomato sauce infused with onions & peppers. (D-optional)

Traditional yellow lentil soup. (M, D-optional)

Seasoned cubed potatoes cooked with traditional Indian spices. (M)

Cottage cheese, soft and green peas, cooked in an onion tomato gravy with a hint of Indian spice. (D)

Delicious North Indian dry curry. (M)

Lady fingers infused with sweet onions. (M)

Finely cut spinach cooked with seasoned potato cubes. (M, D-optional)

Chickpeas simmered in a delicious tomato onion sauce, flavoured with a simple spice blend. (D)

Finely cut spinach cooked with seasoned cottage cheese. (D)

Simmering small eggplants in a spicy onion masala. (M)

Seasoned cauliflower and potatoes in Indian spices. (M)

Battered mini 100% chicken fillet layered with lettuce, cheese and mayo. (D, G, E)

100% battered chicken breast chunks, salad, chips or crisps. (E, G, D, M, Ce)

Mini pepperoni or margherita pizza, chips or crisps. (G, D, M, Ce)

Fried dough balls soaked in a sweet, sticky sugar syrup. (D, N, G)

Served with ice cream. Gluten free. (D)

Served with ice cream. (G, E, D, So)

A choice of any 3 ice cream scoops and topping. (D)